Main Dishes
Tortellini Soup
Difficulty:
Easy
Prep Time:
10 minutes
Total Time:
35 minutes
- 1 (25 ounce) jar Family Recipes Three Cheese Sauce
- 4 cups vegetable stock
- Salt and pepper, to taste
- 1 (20 ounce) package cheese tortellini
- 1 (5 ounce) container baby spinach
- Extra virgin olive oil, to garnish
- Freshly grated parmesan cheese
- Fresh basil leaves, to garnish
- Crushed red chili flakes, to garnish
Instructions
- In a large pot over medium-high heat, add the Mezzetta® Family Recipes Three Cheese Sauce and vegetable stock and season with salt and pepper to taste. Stir everything to combine and bring to a boil. Reduce the heat to low and cover to simmer for 10 minutes.
- Add the tortellini and spinach and simmer for another 5-6 minutes or until the tortellini are cooked through and the spinach is wilted.
- Transfer the soup among bowls and garnish with a drizzle of extra virgin olive oil, freshly grated parmesan, fresh basil leaves and crushed chili flakes.
- Enjoy!
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